Food culture refers to the practices, attitudes and beliefs as well as the networks and institutions surrounding the production, distribution and consumption of food. It can quite literally propel you to another time, country and culture without leaving your dinner table. This is a great unifier that connects people across cultures and generations. This is why food culture is such an important way people are able to connect and relate to one another.
There are different food cultures around the world and they are influenced by many factors. These factors also make it why food cultures often vary regionally. Even within one country depending on the landscape, weather and history that each region uniquely experienced.
For example, in the Northern part of Nigeria, especially in the Middle belt Area, when food is served, the whole family gathers around the food to eat. No matter how small or large the food is. Even strangers that are passing by are invited. It is an insult to those eating when a passerby is invited to eat and the person refuses. Meanwhile in other parts of Nigeria like in the southern part, its not the same.
Food culture involves sharing and enjoying food with loved ones.
Food culture includes , sharing of food and also Using food to celebrate religions. For these reason, it is easy to see the importance of food culture to us as we go about our everyday lives.